THE PLACEWith the holidays comes family time, and Park Avenue Winter is a great place to entertain. It's a very intriguing restaurant because every season it undergoes a complete interior decor change to match the season. The restaurant just switched over to Winter from Autumn.
WHAT TO EAT
The $32 prix fixe includes a starter pastry, an appetizer and entree. You'll start with Cinnamon Monkey Bread for the table, and then select an appetizer such as the Buckwheat Crepes with Orange-Mascarpone & Spiced Figs. Moving onto the entrees, I suggest the Steak Hash with Chipotle Béarnaise or the Park Avenue Eggs with Polenta, Robiola cheese, Black Truffles and Hazelnuts.WHAT TO DRINK
You won't have traditional mimosas here. Rather you can choose from Pumpkin Spice, Pomegranate & Fig, Grapefruit & Cinnamon and Honeyed Apple bellinis.RESERVATION POLICY Brunch reservations are accepted for parties of 2 or more.